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Professional Affiliations Member, Maryland State Seafood Program Management TeamSenior Research Official, Institute of Food TechnologistsMember, American Chemical SocietyPast 22-year Member, National Fisheries Institute Technical Committee U. S. Dept. of Commerce, HACCP certificate holder. U. S. Patent “Bar” Registration #29344, 1976 Member, Maryland Patent Law Association Paralegal certificate, Queens College, NY
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Sasiela & Associates, LLC • 27353 Rest Circle • Easton, MD 21601-7305 • Phone: (410) 822-2789 • Cell: (410) 463-1061 Content and Graphics © 2007 Sasiela & Associates | Site design © Single Chair Creative Studio |